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Culinary Arts Museum Reception
Thursday, November 15, 2012 (6:00 PM - 8:00 PM)
Culinary Arts Museum, Harborside, Providence Campus
Celebrate 3 new exhibits at the
Culinary Arts Museum at Johnson & Wales University
: "Hometown Diners," Robert Williams' photo-essay documenting American diner life; "Edible Nanoscape," Geoffrey Williams' exploration of foods put under the microscope; and "The Biltmore: Story of a Hotel."
Refreshments and light fare will be served. Reservations are required for this event, which is open to the public and costs $5. To RSVP, call 401-598-2805.
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