united states

Sharon Macko

bio Sharon Harakal Macko graduated from Moravian College in Bethlehem, Pennsylvania, with a secondary education major. She taught Spanish for one year, then began her 25-plus year career with Johnson & Wales. She has been an active member of the American Culinary Federation for 20 years and has served in various capacities in her local chapter, including chapter secretary, public relations director, and is currently serving as newsletter editor. In 2001 she was voted Professional of the Year. She also serves on the advisory boards of several technical schools, and is a member of the speakers bureau for the Boy Scouts of America Explorers program.

office 484-554-1092

time with the University 25 years

territory Pennsylvania (central and northeastern, portions of western, as well as Bucks, Montgomery, and Delaware counties in southeastern PA)

number of students attending J&W from my territory each year 120

student quote "Thanks for all your help in facilitating the culinary articulation process between Middle Bucks Institute of Technology and J&W. I'm honored to be accepted into the FAST track, and you have the thanks of the other MBIT students attending J&W and myself." Ben Palker - Doylestown, PA.

© 2003-2004 Johnson & Wales University. All rights reserved.