Educational Foundation of the National Restaurant Association

Terms	Based upon interest in Food Service or Hospitality Management and experience in the industry
Conditions	Non-renewable
Source	Educational Foundation
Application Process	Recipients are selected by The Educational Foundation of the National Restaurant Association
Deadline Date	March 1
Selection Criteria	Awarded to enrolled Food Service/Hospitality Management students with experience in the industry; the Foundation selects the recipients
Eligible Campus	All
Minimum/Maximum	$750 up to $10,000

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