Whether your motivation is professional development, a career transition, personal enrichment or academic growth, JWU's continuing education degree and certificate programs will help you realize your goals.

No matter which one of our AS or BS degree programs you choose — Business, Culinary Arts, Hospitality or Technology — our industry-experienced teaching staff will help you acquire the knowledge, skills and training to reach your full potential.

Our courses bridge classroom theory with practical experience, giving our students a distinct competitive advantage. Local, national and international companies employ our graduates because they enter the workforce with the necessary tools to excel in their field of study.

And, with four academic terms and convenient evening and weekend classes, our class schedules are designed to fit your busy life.

Through JWU advisors, financial planners and faculty practitioners, academic support is offered along with career development, academic counseling and financial advisement.

We also offer a Culinary Arts diploma program, designed for those looking to transition into the culinary field without taking academic classes. And, in partnership with the internationally recognized Wine & Spirits Education Trust (WSET), we offer non-credit certificate programs for wine enthusiasts and hospitality professionals.

Attend an information night or consult Admissions to get details on how to apply, enrollment requirements, tuition and more.

Class Schedules
Fall 2010 schedule
Summer 2010 schedule
Culinary Fall 2010 weekend schedule