An expert in mixology, Thomas Choice joined the Johnson & Wales University faculty in 1999. He is the recipient of the 2009 Beverage & Dining Services Service Award.Prior to coming to JWU, Choice worked as assistant manager and bartender at Yesterday’s Restaurant and The Inn at Castle Hill, both in Newport, R.I., at Governors Restaurant in Middletown, R.I., and the Sheraton Islander in San Diego. Choice holds an Advanced Certification from the Wine & Spirits Education Trust.