Co-owner & Chef
The Lucky Star, STELLA Gourmet Pizzeria
Virginia Beach, Va.

Greatest accomplishment
Being chef and co-owner of two award-winning restaurants.

Challenges
Being accepted as an equal and forever proving that you have the goods, training and experience to do what you do.

Key to success
The true love for what I do and all it has to offer.

Defining moment
Seeing a student of mine graduate and start a successful career. Sharing my craft and knowledge with someone.

Career words to live by
Don’t live life by trying to fit in, because you will only be average. Set the standards and hold yourself accountable first, then lead by example.

Why this profession
This profession is a part of me. I am very passionate about what I do. I create from my soul. Even if I never received a dollar for what I have chosen for myself, I would still remain as I am.

Industry forecast
My industry is forever changing but there are a few things that remain the same: customer service first; starting with a quality product and consistency.