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This year’s JWU winners of James Beard Foundation Awards represent some established names — and some of America’s next great chefs.
All 4 JWU campuses have been named to the 2013 President’s Higher Education Community Service Honor Roll, the highest federal recognition for commitment to service learning and civic engagement.
In the culinary world, the James Beard Foundation Awards are the Oscars and Emmys rolled into one package. Each year, the finest chefs and restaurants in America are recognized for culinary excellence and achievement, as well as for their emphasis
JWU alum, world-renowned chef and television personality Emeril Lagasse
'78, '90 Hon. has been named the James Beard Foundation’s 2013
Humanitarian of the Year.
Karen Nicolas’ bold new menu at Washington, DC’s iconic Equinox has earned her a spot on this annual list of superstar American chefs.