Laura Galligan

Associate Dean,  College of Arts & Sciences

Contact Information
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I am very interested in how technology is changing the world of work and how JWU can make certain our students qualify for the most coveted jobs.”

Bio

Growing up in Florida, I traveled north to study Chemistry at Emory University in Atlanta where I received my BS. I went on to the University of Rhode Island for my MS in Nutrition, where I studied nutrition and exercise and the influence of Vitamin A on wound healing. I completed my PhD in Biological Sciences at URI, this time focusing on the influence of carotenoids on the expression of oncogenes in a small-cell lung cancer line.

After teaching Nutrition to 400 students at URI, I appreciated the small class sizes at JWU, which allowed me to truly understand and connect with my students. In a very welcome change, this small class size allowed me to focus my classes on my students’ needs, incorporate case studies and projects, and support all students.

As time went on, I accepted new challenges and leadership. I became Chair of the Science Department and helped create the vision for the Center for Science and Innovation. In 2018, I became an Associate Dean, which provided me the privilege of working on larger initiatives. I am grateful for the opportunities I have had to improve the student experience.

I work hard to improve the student experience from the beginning of the academic journey to after graduation. I look for ways to make sure students are getting the right advice within their majors to prepare them for their goals, whether that is direct to career or on to graduate or professional school. I promote innovative teaching practices that increase learning and involve students so they not only understand their material, they can implement it. I am very interested in how technology is changing the world of work and how JWU can make certain our students qualify for the most coveted jobs.

Areas of Interest/Expertise

  • Teaching Excellence
  • Advising and Retention
  • Education and the Workforce
  • Technology
  • Program Development
  • Conflict Resolution
  • Nutrition
  • Biochemistry

Sample Courses

  • Nutrition
  • Biochemistry
  • General and Organic Chemistry

Research Projects

  • Using Scientific Teaching
  • Effect of Process Oriented Guided Inquiry Learning on Performance and Retention in Intro Chemistry
  • Case Study Teaching

Professional Memberships

  • Council of Colleges of Arts & Sciences
  • American Chemical Society
  • National Science Teachers Association
  • Process Oriented Guided Inquiry Learning