Clinical Nutrition & Dietetics M.S.
Admissions, Cost & Aid, Clinical Nutrition & Dietetics M.S.
Degree: M.S.
Location(s): Rhode Island
Start Date: Fall
Length: 16 Months
Credits: 48-54
Admissions, Cost & Aid
How to Apply
Students must apply via the Dietetic Internship Centralized Application Process (DICAS). Be prepared with the following information to complete the application:
1. Transcripts from all accredited universities attended
2. A minimum of three letters of recommendation.
3. Personal Statement (maximum of 1500 words)
4. Résumé or CV
Upon being selected as a finalist for the program, students must complete an in-person or virtual interview to assess interpersonal and communication skills, as well as overall commitment to the field of nutrition and dietetics.
Fall 2027 Deadlines
- December 1, 2026: Priority Application
- July 15, 2027: For Applicants with Signed DPD Verification Statements
Admission Criteria
You must have earned one of the following:
- Bachelor’s degree in nutrition from a regionally accredited institution with a overall minimum cumulative GPA of 3.0/4.0 and a signed verification statement from a Didactic Program in Dietetics (DPD), OR
- Bachelor’s degree from a regionally accredited institution and successful completion of the following prerequisites with a minimum grade of “B” for Introduction to Nutrition course and a minimum grade of “C” for all other courses and an overall minimum cumulative GPA of 3.0/4.0:
- Anatomy and/or Physiology with laboratory
- General Chemistry with laboratory
- Organic Chemistry with or without laboratory
- General Biology with or without laboratory
- Introduction to Nutrition / Human Nutrition course
- Microbiology with laboratory
- Biochemistry with or without laboratory
- Statistics
- SERV Safe Foodservice Certification
Johnson & Wales University is dedicated to recruiting students from local colleges and universities through articulation agreements. JWU maintains articulation agreements with the following institutions to provide a pathway for undergraduate students to matriculate into this program:
- Albertus Magnus College
- Assumption University
- Bridgewater State University
- Providence College
- Roger Williams University
- Springfield College
- Stonehill College
- University of Massachusetts Dartmouth
Tuition
- Per 3-credit course: $2,526
- Student Activities Fee: $25 per semester
Students who have earned a signed verification statement from a Didactic Program in Dietetics (DPD) must take 48 graduate credits; those without a DPD verification statement will need to take 54 graduate credits.
Additional Estimated Expenses:
- DICAS application fee: At least $50 (DICAS charges $50 for the first program and $25 for each additional program)
- Laptop with speakers or a headset, microphone and webcam: $1,000 (first year)
- Annual Academy of Nutrition and Dietetics student membership: $58
- Physical examination: Varies
- Drug testing & background check: $100 (first and second year)
- Flu shot for current season: As needed
- Any additional site screenings as needed
- Lab or chef coat, scrubs, hair coverings, apron, closed-toe shoes with non-slip soles: $140-$260, first year average
- Books and supplies: $1,300
- Eatright Prep Study Materials: $299 (6-month subscription)
- Jean Inman study materials: $385 (second year)
Financial Aid and Scholarships
Outstanding full-time applicants will be considered for the Dean’s Scholarship, which offers up to $4,000 per academic year for full-time study. Enrolled students who did not receive the scholarship as incoming students will be eligible for consideration in their second year, provided they maintain a minimum cumulative GPA of 3.5 at the end of their first year as full-time students. For students awarded multiple university scholarships or grants, the scholarship with the highest value will be applied to their program.
JWU Alumni may be eligible to receive a 25% tuition discount through the Wildcat Alumni Scholarship.