As an extension of JWU Library, the Culinary Arts Museum on the Harborside Campus stores and exhibits thousands of historic artifacts associated with the fields of culinary arts, food studies and hospitality. Through its online catalog, students and researchers can access digitized images of museum collection objects and identify book, journal and artifact holdings. The museum also offers ample seating and bookable presentation space for JWU students, faculty and staff, with Wi-Fi connectivity throughout, and is open to JWU alumni and external researchers by appointment.


Search our collections through the Culinary Arts Museum Online Catalog
Learn more about Johnson & Wales University Library


Culinary Arts Museum
315 Harborside Blvd
Providence, Rhode Island 02905

Entrance to the Innovation Hub at JWU Providence's Harborside Campus Group of students sitting under the Stanley's neon sign JWU students playing checkers at Country Fair exhibit at JWU's Culinary Arts Museum Antique frankfurter cart on display at the museum Group of culinary students at the Museum The antique Ever Ready Diner is on display at the Museum Academic group seated in front of the Food Innovation Design Lab (FIDL) Ice cream, chocolate and boiled suger molds Vintage candy molds and ephemera on display Display of archival cookbooks related to maple sugar Vintage machinery and tools on display