Megan Stoessell
Associate Professor
JWU Faculty Since 2016
A graduate of the University of Virginia and Columbia Journalism School, Megan Stoessell worked in the newsroom before focusing her career on education. Her expertise is in lifestyle writing, and she previously served as editor of The Improper Bostonian, a city magazine.
Stoessell later spent time abroad in Paris, covering travel, food and wine as a freelance correspondent for The Boston Globe. She continues to publish articles while nurturing her students and their love of writing.
Education
- M.S., Columbia University Graduate School of Journalism
- B.A., University of Virginia
Courses
- ENG3030: Introduction to Food Writing
- ENG3130: Introduction to Sports Writing
- ENG3050: Introduction to Travel Writing
- MCST2450: Writing in Digital Media
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Publications
- "All the buzz: Learning how to tend to bees and chickens," The Boston Globe, 2021
- "The Hallmark Channel is an escape. So is staying in an Airbnb on a Christmas tree farm. We decided to double dip," The Boston Globe, 2020
- "A road trip to North Carolina with our pandemic puppy," The Boston Globe, 2020
- "Returning to Harbor View Hotel in a brave new world," The Boston Globe, 2020
- "Savoring the woods on a snowshoe-y evening," The Boston Globe, 2020
- "A great day in Maine inspired by Olive Kitteridge," The Boston Globe, 2019