Katrina Herold
Associate Professor
JWU Faculty Since 2006
About Katrina
I am a faculty member in the Sommelier Minor program and teach Old World wines, Foundations of Wine, Sommelier Capstone, Spirits and Mixology management, Coffee and Tea Non-Alcoholic specialist, and Exploring Cheese.
I enjoy learning about history, religion, science, and tourism using beverage and cheese as a means to explore cultures throughout the world. It is rewarding to teach that connection of the world we live in to our students.
Education
- Ed. D. Concentration in Higher Education Administration
- M. Ed. Johnson & Wales University
Courses
- CUL 3030 Exploring Cheese
- CUL4030 Old World Wines
- CUL3020 Foundations of Wine
- CUL 4185 Sommelier Capstone