Katrina Herold

Professor

JWU Faculty Since 2006

Katrina Herold, M.Ed.

Contact Info

Email
katrina.herold@jwu.edu
Phone
401-598-2249
Campus
Providence

About Katrina

I enjoy teaching students about history, religion, science, and tourism using beverage as a means to explore cultures throughout the world. I also enjoy teaching fiscal responsibility for future managers and entrepreneurs to assist them in ensuring sustainable business practices.

As Director of the Faculty Center for Academic Excellence and Innovation, I am committed to providing opportunities for JWU faculty professional development, increased collaboration, and scholarship.

Education

  • Ed.D. Northeastern University
  • M. Ed. Johnson & Wales University

Teaching Interests

I am committed to providing inclusive and diverse instructional methods with the use of Universal Design for Learning (UDL) principles in the classroom.

Scholarly Interests

Universal Design for Learning

The impact of alternative instructional modalities on student learning

Courses

  • CUL4030 Old World Wines
  • CUL3020 Foundations of Wine
  • CUL4185 Sommelier Capstone
  • CUL4045 Spirits & Mixology Management
  • CUL3030 Exploring Cheese
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Extra Curricular Roles

Director of the Faculty Center for Academic Excellence and Innovation

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Professional Affiliations

The Professional and Organizational Development Network in Higher Education (POD)
Society of Wine Educators (SWE)
Center for Applied Special Technology (CAST), Postsecondary UDL certified educator

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Publications

  • Best practices for institution-wide implementation of Universal Design for Learning in higher education, Proquest Dissertation
  • Developing a wine culture in Little Rhody, RI Beverage Journal