Steven Johansson

Chef, Instructor

JWU Faculty Since 1999

Contact Info

Email
steve.johansson@jwu.edu
Phone
401-598-2828
Campus
Providence

About Steven

Chef Johansson teaches freshman and sophomore level students the fundamentals of culinary arts. He prides himself teaching in numerous hot food labs, following the varied curriculum.

Education

  • A.O.S., Culinary Institute of America
  • A.O.S. Quinsigamon College, Worcester, MA

Courses

  • CUL 1320 Elements of a La Minute Cooking