Juergen Knorr

Instructor

JWU Faculty Since 1999

Juergen Knorr, CEC

Contact Info

Email
juergen.knorr@jwu.edu
Phone
401-598-2639
Campus
Providence

About Juergen

Offering over 40 years of hospitality industry experience in various culinary sectors as well as educational venues.. From all over the world and throughout the US; Germany, and Austria to Virginia, Florida, Colorado, California, New York and Massachusetts; chef brings his unique food perspective.

Education

  • B.S. Hospitality Management, Johnson & Wales University
  • Regional Vocational School, + Apprenticeship, Germany

Teaching Interests

Art of Garde Mange, cold platters and salads.

Courses

  • CUL2710 Banquets and Catering
  • CUl2810 Global a la Carte