David Ricci

Chef, Instructor

JWU Faculty Since 1998

Contact Info

Email
david.ricci@jwu.edu
Phone
401-598-2638
Campus
Providence

About David

I owned and operated a retail bakery in Providence, Rhode Island for over 20 years. Specializing in specialty cakes and pastries. I also owned a wedding cake business for10 plus years .
I teach most of the classes here at Johnson & Wales, wedding cakes, cakes cookies, pies, plated desserts and both bread labs.


Work hard and great things will happen!!!

Courses

  • BPA1710 Principles of Cake Production and Design
  • BPA1740 Artisan Bread & Viennoiserie II