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Melinda Law

Recent Posts

Transfer student Luis de Jesus Marquez '23 in the kitchen at the Charlotte Campus
Culinary

From San Juan to Charlotte: A Transfer Student Makes Himself at Home

  • Melinda Law
  • 21 September 2020
Tobias Simon '20 in the lab at McClancy
Culinary

Turning a Passion for Applied Food Science into a Career

  • Melinda Law
  • 21 August 2020
Molly Gordon '20 (right) in Chemistry class
Culinary

How Molly Gordon '20 Found Her Dream Job (During a Pandemic)

  • Melinda Law
  • 17 June 2020
DeAndrae Watson talking on microphone
Business Hospitality

Run Your Race: How DeAndrae Watson Defines Success

  • Melinda Law
  • 13 January 2020
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Business

Think Big: Brian Hamilton Shares Business Advice at JWU Charlotte

  • Melinda Law
  • 22 October 2019
Professor Lisa Kendall listens as students share their stories
Arts & Sciences

‘Our Expo’ Offers Students a Forum for Discussing Challenging Topics

  • Melinda Law
  • 29 April 2019
Professor Mark Peres interviews Natalie Frazier Allen of the Arts Empowerment Project.
Arts & Sciences

Leadership Day Focuses on Empowering Lives through Art

  • Melinda Law
  • 22 April 2019
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Culinary

JWU Charlotte Hosts North Carolina ProStart Invitational

  • Melinda Law
  • 14 March 2019
Professor Griff of Public Enemy (center) with students at JWU Charlotte.
News

Lessons from History: Professor Griff Shares Black History 101

  • Melinda Law
  • 27 February 2019
Clark Barlowe '09 speaking to JWU Charlotte College of Business students
Culinary

Lessons in Entrepreneurship from Heirloom’s Clark Barlowe '09

  • Melinda Law
  • 01 February 2019
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Culinary

Aspiring High School Chefs Get a Head Start at JWU Charlotte ProStart Boot Camp

  • Melinda Law
  • 10 December 2018
Michael Marsicano of the Foundation of the Carolinas
Arts & Sciences

Charlotte Arts Visionary on the ‘Angels in America’ Crisis that Defined His Career

  • Melinda Law
  • 13 November 2018
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Hospitality

Elior North America CEO on Harnessing Imperfections

  • Melinda Law
  • 22 October 2018
Natasha Rasmussen '18 and Ed Batten of JWU Charlotte with the IBA team from South Korea
Culinary

Baking with the World’s Best: JWU Team Competes in Munich

  • Melinda Law
  • 12 October 2018
Charlotte Culinary Student Chris Bledsoe
Culinary

Out of the Hospital + Into the Kitchen: Culinary Student Defies the Odds

  • Melinda Law
  • 25 September 2018
Students from Fu Jen Catholic University (Taiwan) take part in a beverage class at JWU Charlotte.
Hospitality

Taiwan Meets Charlotte in Food-Filled Cultural Exchange

  • Melinda Law
  • 14 September 2018
JWU representing at the Charlotte Soul Food Sessions Dinner.
Culinary

Soul Food Sessions Celebrate Culinary Diversity + Heritage in the Queen City

  • Melinda Law
  • 02 July 2018
Samantha Creech signs with the Miami Dolphins.
Hospitality

SEEM Student Lands Dream Job with Miami Dolphins

  • Melinda Law
  • 03 May 2018
Tom Murray speaks with JWU Charlotte students as the College of Hospitality Management's DVP.
Hospitality

DVP Tom Murray Talks Leadership, Personal Growth with JWU Students

  • Melinda Law
  • 02 March 2018