Do You Mean Business?
It’s not just food: it’s business. And art. And science. And nutrition. And medicine. And more.

You won’t just learn to be a great chef at Johnson & Wales University: You’ll learn to change the way the world eats. Our College of Culinary Arts is globally-recognized because we’re at the leading edge of 21st-century culinary education. Our range of standard, accelerated and weekend associate and bachelor’s degree programs are as varied as your career interests.

Programs:

Associate in Science (AS) Degree*

Baking & Pastry Arts
Culinary Arts

Bachelor of Science (BS) Degree

Baking & Pastry Arts 
Baking & Pastry Arts and Food Service Management
   -through the College of Hospitality Management; Baking & Pastry Arts AS
Business Studies 
   -through the College of Business
Culinary Arts 
Culinary Arts and Food Service Management
   -through the College of Hospitality Management; Culinary Arts AS

Culinary Nutrition 
Culinary Science 
Dietetics & Applied Nutrition
   -through the College of Health & Wellness
Food & Beverage Entrepreneurship
   -through the College of Business; Baking & Pastry Arts AS
Food & Beverage Entrepreneurship
   -through the College of Business; Culinary Arts AS


Certificate

Professional Craft Brewing

*An Associate in Applied Science is offered at the Charlotte Campus in lieu of an Associate in Science degree in accordance with North Carolina Higher Education Regulations.