College of Hospitality Management News

Recent Posts

Associate Professor Tiffany Rhodes with students on camelback in Egypt.

The Future of Tourism and How to Help

JWU hospitality student in hotel

JWU Hospitality Programs Ranked in Top 10 in the World

The Socially Distanced Restaurant

Tips for Reopening: How to Reset Your Restaurant

NYC at Sunset

Alum Strategies for Adapting Your Skills During COVID-19

Hospitality students at TD Garden

TD Garden Projects Provide ‘Once in a Lifetime’ Opportunity

Jordan Lacey

Jordan Lacey '16 Harnesses the Power of Networking

Statewide shutdowns due to COVID-19 have left restaurateurs scrambling for solutions.

How Restaurants Are Reacting & Adapting to the COVID-19 Crisis

Event

Sports and Entertainment Industries Adapting Daily to Covid-19 Fallout

travel-tourism-hotels-persevere-through-covid-19

Hotel, Travel, Tourism Industries Persevere Through COVID-19

 Dean Paul McVety ’09, Ed.D. and Associate Professor Brenda Eckler welcome students to JWU Hospitality Experience Day.

High School Students Experience Slice of Life as Hospitality Majors

Compass Day Women in Culinary Panel at JWU

Compass Day Panel Spotlights Women in Culinary Leadership

JWU students and Associate Professor Doug Stuchel, College of Hospitality Management

Competition, Celebrity Chefs, Networking: A New York City Adventure

JWU SEEM volunteers at the entrance to Super Bowl LIV

JWU North Miami Students Go Behind the Scenes at Super Bowl LIV

Tea tasting class at JWU Providence

Calling All Mixologists! JWU + Bigelow Tea Want Your Recipes

2020 Hospitality Alumni Leaders

Advice to Advance: Career-Progression Expertise from Hospitality Alums

Concert and Event Production students, Graphic Design students, Assistant Professor Viscardi-Smalley

One Night Only: Students Produce + Promote Live Concert

DeAndrae Watson talking on microphone

Run Your Race: How DeAndrae Watson Defines Success

JWU students learning to create and serve beverages

Top Beverage Trends for 2020

Salamander Hotels & Resorts CEO Sheila Johnson speaks to College of Hospitality Management students and faculty

Luxury Hoteliers Share Industry Insight, Trends and Advice